$50 deposit required when you place your order. Remainder amount due at pick up. Beef & smoked sausage excluded. All weights are approximate. We reserve the right to make substitutions of equal value if necessary.
5 lbs ground beef or beef patties
4 lbs beef chuck or shoulder
1 beef chuck tender
2 lbs beef round roast
4 lbs beef sirloin tip roast or steak
3 lbs beef bone in short ribs
5 lbs beef stew meat
CHOOSE 12 lbs BEEF from this list
Top Round Roast
Bottom Roud Roast
Eye of Round Roast
Bone in Short Ribs
Ground Beef
Sirloin Tip Roast
Stew Beef
Brisket
CHOOSE 12 lbs PORK from this list
Bone in Loin or Rib chops
Boneless Loin or Rib chops
Baby Back Ribs
Country Style Ribs
Boneless Loin Roast
Boneless Rib Roast
Pork Butt
Ground Pork
CHOOSE 6 lbs from this list
Pork Sausage
Rashers Bacon
Smoked Chops
All-Natural Whole Chicken
3 lbs beef chuck or shoulder roast
3 lbs beef sirloin tip
3 lbs beef bottom round roast
3 lbs beef stew meat
4 lbs ground beef or beef patties
2 lbs top sirloin steak
4 lbs pork bone in loin & rib chops
4 lbs pork boneless loin & rib chops
4 lbs pork butt
4 lbs pork sausage
4 lbs bacon
2 lbs baby backs or 4 lbs country style ribs
3 lbs beef bone in Rib Eye
3 lbs beef New York Strip
3 lbs beef top sirloin
4 lbs flat Iron steaks
6 lbs regular ground beef or beef patties
6 lbs pork sausage
Add $ 5 to change Ground beef to Competition Blend
4 lbs boneless Chuck or Shoulder
4 lbs Beef stew meat
4 lbs bone in beef short ribs
3 lbs boneless pork butt
1 Whole Chicken or 4 lbs Chicken Drumsticks
6 lbs bone in loin chops
6 lbs bone in rib chops
6 lbs boneless rib & loin chops
5 lbs pork butt or blade steaks
4 lbs ground pork
4 lbs any pork sausage
4 lbs bacon
2 racks baby backs
2 lbs bone in loin & rib chops
4 lbs boneless loin & rib chops
2 lbs pork sausage
4 lbs pork butt
1 rack baby backs or 2 lbs country style ribs
1 lb bacon
2 lbs boneless chuck roast
2 lbs ground beef
1 rack baby back ribs or 2 lbs country style ribs
6 lbs beef brisket
6 lbs beef short ribs
3 lbs beef tri-tip
1 whole chicken
3 lbs pork sausage
6 lbs Top Sirloin Steak
4 lbs Picanha Steak or Roast
7 lbs Bone in Ribeye Steak or Prime Rib Roast
5 lbs Boneless New York Strip steak
Local grass-fed beef. Quarter beef is approximately 125 lbs Half Beef is approximately 250 lbs $ 500 minimum deposit required to place the order. Beef will be cut to your specifications. You can substitute steaks with 21 Day aged angus beef (grass with grain finishe) steaks for $2.00 extra per lb ($10.99/lb for the weight of the steaks substituted).
40 lbs Ground beef or beef patties
3 lbs Fillet Mignon roast or steaks
5 lbs Bone in New York Strip roast or steaks
5 lbs Bone in Rib Eye Roast or steaks
4 lbs Top Sirloin roast or steaks
6 lbs Short ribs
6 lbs Chuck Roast or steak
5 lbs Top round roast or London Broil
7 lbs Beef stew meat or stir fry
6 lbs Osso Bucco, extra stew or ground beef
10 lbs Brisket
1 Beef Tri-Tip
1 Picanha Roast or cut into steaks
4 lbs Skirt steak
1 Flank steak
2 Flat iron steaks
4 lbs Shoulder Roast or steaks
1 Chuck tender
$150 minimum deposit to place half hog order. Breakfast links are excluded. Approximately 78 lbs without ham. Approximately 88 lbs with ham.
12 lbs bone in loin chops
12 lbs bone in rib chops
12 lbs boneless loin/rib chops
10 lbs pork butt or blade steaks
8 lbs ground pork
8 lbs pork sausage
8 lbs bacon
3 racks baby back ribs
2 OPTIONS
Approximately 78 lbs without ham to calculate total
Approximately 88 lbs with ham to calculate total (additional $10.00 will be added for this option)
PLEASE NOTE: We freeze all meat in boxes and will store your order for 7 days after notification of completion. A daily $15.00 storage fee will be added to your invoice after the 7th day.
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