One our specialties is listening. We heard you wanted fish. This week we have Baja California Swordfish, Icelandic Salmon and Smoked Trout. Wagyu is another common request. The Wagyu Top Sirloin looks amazing and goes for $20.99/lb.
I receive requests for Porchetta this time of year. They are skin on loin and belly and rolled up with fresh seasonings. The Porchetta is $ 8.99/lb. If you want a Porchetta for Easter please call now. Easter Ham can be ordered in advance and reserved with a small deposit. I have plenty of WHOLE Rabbit today but they will go fast. PASTRAMI is available and we made a brand new Green Chile Beef Sausage. Remember to try one of our Chicken Sausages and Uncured Bacon. 45 Day DRY Aged Steaks come 1 per pack. Look in our chest freezer to pick up a few and enjoy the rich flavor of dry aged New York Strips.

are limited and sold on a First Come First Serve basis now. The next time we will have more beef organs will be next weekend. Call anytime to check our inventory before you come in.

We no longer sell whole roasting pigs from The MEAT SHOP.
Please call Brian with Phoenix Lechon at 602-410-8115. Brain also cooks and caters if you are interested in this service. I highly recommend him.

https://bumblebeeapothecary.com/tallow-skin-care/
Yes! Tallow is amazing for skin because it provides a rich abundance of beneficial nutrients that skin needs to stay healthy..

There are lots of reasons to use tallow for skin care.

Tallow is a very healthy fat. It contains a wide array of all the beneficial nutrients that our skin needs to repair itself. It is the best moisturizer to use if you want healthy skin.
Many of the nutrients in grass fed tallow help to promote youthful skin by providing substances that our skin naturally loses as we age.
Tallow is extremely compatible with the oil that our skin naturally produces. It actually shares a similar biology. That’s one of the reasons why our skin is able to use tallow so effectively.
Compared to plant based oils, tallow provides skin with very intense moisture. You will recognize this immediately when you put it on your skin. There is nothing better than tallow for soothing and hydrating dry skin.
Tallow is not only great for repairing skin, but it also helps to prevent damage to skin. All of those skin friendly antioxidants and other nutrients keep skin healthy and strong.

https://www.bakingbeauty.net/irish-nachos/
Ingredients

4 Idaho Potatoes Scrubbed Clean and Sliced ~¼ Inch Thick
LEFTOVER corned beef Pieces
2 Tablespoons Olive Oil
½ Teaspoon Dried Rosemary Crushed
½ Teaspoon Dried Thyme Crushed
Salt and Pepper To Taste
1 Cup Sharp Cheddar Cheese Finely Shredded
6 Slices Bacon Cooked Crisp and Finely Chopped
2 Green Onions Minced
Salsa and Sour Cream If Desired

Instructions
Preheat oven to 450 degrees F.
Scrub potatoes, and slice into around ¼ inch rounds. Soak in cold water for around 30 minutes. Pat dry with paper towels.

In a large bowl combine potatoes, olive oil, rosemary, thyme, salt, and pepper. Stir until coated.
Place potatoes in a single layer on a cookie sheet. Bake for 20 minutes. Flip over. Bake for another 20 minutes.
Place cooked potatoes in a large oven safe skillet. Top with cheese and bacon. Return to oven for 3-5 minutes or until cheese is melted.
Sprinkle with green onions. Serve with sour cream and salsa if desired.
Notes
Don't skip soaking the potatoes in cold water. This removes the starch and leads to a super crispy chip.
Use Russett potatoes if possible. They are naturally low in moisture with a thick skin that makes them great for frying and baking.

Your favorite nacho toppings can be added such as jalapenos, pico de gallo, salsa, onion, or queso.
NOTE:
If you're short on time you could use frozen fries/tater tots or even potato chips in place of the actual potatoes.